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Kasprzyk, A., Tyra, M., & Babicz, M. (2015). Fatty Acid Profile of Pork from a Local and a Commercial Breed. Archives Animal Breeding, 58, 379-385.
https://doi.org/10.5194/aab-58-379-2015
http://www.arch-anim-breed.net/58/379/2015
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