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Kabir, Y., Kimura, S. and Tamura, T. (1988) Dietary Effect of Ganoderma lucidum Mushroom on Blood Pressure and Lipid Levels in Spontaneously Hypertensive Rats (SHR). Journal of Nutritional Science and Vitaminology, 34, 433-438.
https://doi.org/10.3177/jnsv.34.433

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