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Hayeshi, R., Mutingwende, I., Mavengere, W., Masiyanise, V. and Mukanganyama, S. (2007) The inhibition of human glutathione S-transferases activity by plant polyphenolic compounds ellagic acid and curcumin. Food and Chemical Toxicology, 45, 286-295. doi:10.1016/j.fct.2006.07.027

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