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Dawson, E.B., Evans, D.R., Harris, W.A., Teter, M.C. and McGanity, W.J. (1999) The Effect of Ascorbic Acid Supplementation on the Blood Lead Levels of Smokers. Journal of the American College of Nutrition, 18, 166-170.
https://doi.org/10.1080/07315724.1999.10718845

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