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Martín, C., Klinke, H.B. and Thomsen, A.B. (2007) Wet Oxidation as A Pretreatment Method for Enhancing the Enzymatic Convertibility of Sugarcane Bagasse. Enzyme and Microbial Technology, 40. 426-432.
https://doi.org/10.1016/j.enzmictec.2006.07.015

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