Khaopha, S., Senawong, T., Jogloy, S. and Patanothai, A. (2012) Comparison of Total Phenolic Content and Composition of Individual Phenolic Acids in Testae and Testa-Removed Kernels of 15 Valencia-Type Peanut (Arachis hypoglea L.) Genotypes. African Journal of Biotechnology, 11, 15923-15930.
https://doi.org/10.5897/AJB12.1389

has been cited by the following article: