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Park, S.Y., Kim, Y.H. and Park, G. (2015) Cucurbitacins Attenuate Microglial Activation and Protect from Neuroinflammatory Injury through Nrf2/AREactivation and STAT/NF-κB Inhibition. Neuroscience Letters, 609, 129-136.
https://doi.org/10.1016/j.neulet.2015.10.022

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