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Saliba, E.O.S., Faria, E.P., Rodriguez, N.M., Moreira, G.R., Sampaio, I.B.M., Saliba, J.S., Gonçalves, L.C., Borges, I. and Borges, A.L.C.C. (2015) Use of Infrared Spectroscopy to Estimate Fecal Output with Marker Lipe. International Journal Food Science Nutrition Diet, S4, 1-10.

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