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Brinton, E.A., Eisenberg, S. and Breslow, J.L. (1990) A Low-Fat Diet Decreases High Density Lipoprotein (HDL) Cholesterol Levels by Decreasing HDL Apolipoprotein Transport Rates. The Journal of Clinical Investigation, 85, 144-151.
https://doi.org/10.1172/JCI114405

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