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Fuchs, M., Turchiuli, C., Bohin, M., Cuvelier, M., Ordonnaud, C., Peyrat-Maillard, M., et al. (2006) Encapsulation of Oil in Powder Using Spray Drying and Fluidised Bed Agglomeration. Journal of Food Engineering, 75, 27-35.
https://doi.org/10.1016/j.jfoodeng.2005.03.047

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