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Giovannini, C., Scazzocchio, B., Matarrese, P., Varì, R., D’Archivio, M., Di Benedetto, R., Casciani, S., Dessì, M.R., Straface, E., Malorni, W. and Masella, R. (2008) Apoptosis Induced by Oxidized Lipids Is Associated with Up-Regulation of p66Shc in Intestinal Caco-2 Cells: Protective Effects of Phenolic Compounds. Journal of Nutritional Biochemistry, 19, 118-128.
http://dx.doi.org/10.1016/j.jnutbio.2007.01.010

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