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H. G. Mahesha, S. A. Sighn, N. Srinivasan and R. G. Appu, “A Spectroscopic Study of the Interaction of Isoflavones with Human Serum Albumin,” Febs Journal, Vol. 273, No. 3, February 2006, pp. 451-467. doi:10.1111/j.1742-4658.2005.05071.x

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