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H. Banejad and E. Abdosalehi, “The Effect of Magnetic Field on Water Hardness Reducing,” Thirteenth International Water Technology Conference, Hurghada, 2009, pp. 117-128.
has been cited by the following article:
TITLE: Magnetized Water and Memory Meter
AUTHORS: Ashraf Kotb
KEYWORDS: Magnetic; Water; pH; TDS; Hardness; Memory; Saturation; Meter
JOURNAL NAME: Energy and Power Engineering, Vol.5 No.6, August 16, 2013
ABSTRACT: This paper presents an experimental study to investigate the effect of using the magnetic water conditioner on the properties of water. The water flows through a closed loop, while the pH, TDS, and hardness represent its properties. For magnetic water conditioner with flux density of 170 mT, results showed that pH increased by 15.65% for 820 minutes of non-stop circulation. The increase in pH is divided to 93.5% for the first 360 minutes, and 6.5% for the last 460 minutes. TDS and Hardness of water are not affected by the magnetic water conditioner. Water remembers and keeps the impact of passing through the magnetic field for several hours, and pH decreased by 0.642 in24 hours. While the results lead to introduce and create the magnetized water saturation curve and water memory meter.
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