Article citationsMore>>

Kahler, A., Zimmermann, M. and Langhans, W. (1999) Suppression of hepatic fatty acid oxidation and food intake in men. Nutrition, 15, 819-828. doi:10.1016/S0899-9007(99)00212-9

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top