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H. J. Bouwmeester, M. C. J. M. Konings, J. Gershenzon, F. Karp and R. Croteau, “Cytochrome P450 Dependent (+)-Limonene-6-Hydroxylation in Fruits of Caraway (Carum carvi),” Phytochemistry, Vol. 50, No. 2, 1999, pp. 243-248. doi:10.1016/S0031-9422(98)00516-0

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