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Nagpal, R., Neth, B.J., Wang, S., Craft, S. and Yadav, H. (2019) Modified Mediterranean-Ketogenic Diet Modulates Gut Microbiome and Short-Chain Fatty Acids in Association with Alzheimer’s Disease Markers in Subjects with Mild Cognitive Impairment. EBioMedicine, 47, 529-542.
https://doi.org/10.1016/j.ebiom.2019.08.032

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