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Zhang, X.H., Zhou, Q., Liu, Z., Qing, X.D., Zheng, J.J., Mu, S.T. and Liu, P.H. (2020) Comparison of Three Second-Order Multivariate Calibration Methods for the Rapid Identification and Quantitative Analysis of Tea Polyphenols in Chinese Teas Using High-Performance Liquid Chromatography. Journal of Chromatography A, 1618, Article ID: 460905.
https://doi.org/10.1016/j.chroma.2020.460905

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