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Marcus, J.P., Green, J.L., Goulter, K.C. and Manners, J.M. (1999) A Family of Antimicrobial Peptides Is Produced by Processing of a 7S Globulin Protein in Macadamia integrifolia Kernels. The Plant Journal, 19, 699-710.
https://doi.org/10.1046/j.1365-313x.1999.00569.x

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