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Ademe, B.W., Brimer, L., Dalsgaard, A. and Belachew, T. (2020) Chemical and Microbiological Hazards of Khat (Catha edulis) from Field to Chewing in Ethiopia. GSC Biological and Pharmaceutical Sciences, 11, 24-35. https://doi.org/10.30574/gscbps.2020.11.1.0038

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