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Xiang, Y. and Lv, W.L. (2020) Study on the Mechanism of Xue’s Wuye Lugen Decoction Tea Drink on the Prevention and Control of COVID-19 Based on Network Pharmacology and Molecular Docking. Journal of Hubei University of Chinese Medicine.
http://kns.cnki.net/kcms/detail/42.1844.R.20200303.1940.002.html

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