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Lin, C.J., Li, C.Y., Lin, S.K., Yang, F.H., Huang, J.J., Liu, Y.H. and Lu, H.S. (2010) Influence of High Temperature during Grain Filling on the Accumulation of Storage Proteins and Grain Quality in Rice (Oryza sativa L.). Journal of Agricultural and Food Chemistry, 58, 10545-10552.
https://doi.org/10.1021/jf101575j
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