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Han, Y.T., Li, W.M., Dong, F.S., Xu, J., Liu, X.G., Li, Y.B., Kong, Z.Q., Liang, X.Y. and Zheng, Y.Q. (2013) The Behavior of Chlorpyrifos and Its Metabolite; 3,5,6-Trichloro-2-pyridinol in Tomatoes during Home Canning. Food Control, 31, 560-565.
https://doi.org/10.1016/j.foodcont.2012.11.050

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