Article citationsMore>>

Wang, C.X., Han, L., Fang, X.M., Li, B., Wang, M. and Ni, X.L. (2008) Determination of Rhodamine B in Food by High Performance Liquid Chromatography-Fluorescence Detection. Anal erotic Instrumentation, 1, 27-30.

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2025 Scientific Research Publishing Inc. All Rights Reserved.
Top