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S. Arunabh, S. Pollack, J. Yeh and J. F. Aloia, “Body Fat Content and 25-Hydroxyvitamin D Levels in Healthy Women,” Journal of Clinical Endocrinology & Metabolism, Vol. 88, No. 1, 2003, pp. 157-161. doi:10.1210/jc.2002-020978

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