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Wang, W., Xu, H., Chen, H., Tai, K., Liu, F. and Gao, Y. (2016) In Vitro Antioxidant, Anti-Diabetic and Antilipemic Potentials of Quercetagetin Extracted from Marigold (Tagetes erecta L.) Inflorescence Residues. Journal of Food Science and Technology, 53, 2614-2624.
https://doi.org/10.1007/s13197-016-2228-6

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