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Gurr, G.M., Wratten, S.D., Tylianakis, J., Kean, J. and Keller, M. (2005) Providing Plant Foods for Natural Enemies in Farming Systems: Balancing Practicalities and Theory. In: Wäckers, F.L., van Rijn, P.C. and Bruin, J., Eds., Plant-Provided Food for Carnivorous Insects: A Protective Mutualism and Its Applications, Cambridge University Press, Cambridge, 326-347.

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