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Maróstica Junior, M.R., Daugsch, A., Moraes, C.S., Queiroga, C.L., Pastore, G.M. and Park, Y.K. (2008) Brazilian Red Propolis-Chemical Composition and Botanical Origin. Ciência e Tecnologia de Alimentos, 28, 178.
https://doi.org/10.1590/S0101-20612008000100026

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