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Uchida, S., Kitamoto, A., Umeeda, H., Nakagawa, N., Masushige, S. and Kida, S. (2005) Chronic Reduction in Dietary Tryptophan Leads to Changes in the Emotional Response to Stress in Mice. Journal of Nutritional Science and Vitaminology, 51, 175-181.
http://dx.doi.org/10.3177/jnsv.51.175

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