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[1]
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Nanoemulsion-Based System as a Novel and Promising Approach for Enhancing the Antimicrobial and Antitumoral Activity of Thymus vulgaris (L.) Oil in Human …
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Applied Biochemistry and Biotechnology,
2024 |
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[2]
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Microencapsulation of Origanum heracleoticum L. and Thymus vulgaris L. essential oils–Novel strategy to combat multi-resistant Acinetobacter baumannii
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Industrial Crops and …,
2024 |
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[3]
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Chemical composition, antimicrobial activity, and antioxidant capacity of Micromeria flagellaris Baker and M. madagascariensis Baker: Two endemic species …
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Heliyon,
2024 |
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[4]
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Antimicrobial and Antioxidant Properties of Polyvinyl Alcohol Biocomposite Films Containing Ferulic Acid and Cellulose Extracted from Robinia Pseudoacacia Pods
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Journal of Natural …,
2024 |
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[5]
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DETERMINATION OF CHEMICAL COMPOSITION AND CYTOTOXIC ACTIVITY OF SELECTED ESSENTIAL OILS FROM MACEDONIAN ORIGIN
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World,
2024 |
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[6]
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Therapeutic Applications and Pharmacological Practices of Essential Oils
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… : The Science of …,
2024 |
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[7]
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Thymus sp.
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Medicinal Plants of Turkey,
2023 |
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[8]
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Chemical Composition, Antioxidants, Antibacterial, and Insecticidal Activities of Origanum elongatum (Bonnet) Emberger & Maire Aerial Part Essential Oil from …
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Antibiotics,
2023 |
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[9]
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The Antioxidant and Antimicrobial Potential of Persian Indigenous Herbs as an Alternatives for Nitrate and Nitrite in the Preservation of Meat and Meat Products: An …
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European Journal of …,
2023 |
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[10]
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Chemical composition, antioxidant activity, and anti-bacterial activity of essential oils from different organs of Cinnamomum burmanni
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Journal of Essential …,
2023 |
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[11]
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Effect of essential oils on the oxidative stability of sunflower oil during storage
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Helia,
2023 |
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[12]
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Thyme Extract Alleviates High-Fat Diet-Induced Obesity and Gut Dysfunction
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Nutrients,
2023 |
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[13]
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Chemical Composition and In Vitro Cytotoxicity of Endemic Thymus brachychilus Jalas Against Human Breast Adenocarcinoma (MCF-7, HTB-22), Human Lung …
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Bezmialem …,
2023 |
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[14]
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Óleos essenciais de macroalgas: Avaliação da capacidade antioxidante
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2023 |
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[15]
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Caractérisation phytochimique et activité antibactérienne de deux Lamiacées
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2022 |
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[16]
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Phytochemistry, traditional uses and pharmacological aspect of Thymus vulgaris: a review
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Indian Journal of Pharmaceutical Sciences,
2022 |
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[17]
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Biodiversity, Conservation and Sustainability in Asia
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2022 |
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[18]
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Modelling and optimization of microwave-assisted extraction of rosemary using response surface methodology (RSM)
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Khazaei… - Iranian Food Science and …,
2022 |
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[19]
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Lavandula dentata L.: Phytochemical Analysis, Antioxidant, Antifungal and Insecticidal Activities of Its Essential Oil
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Plants,
2022 |
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[20]
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Rapid prediction of essential oils major components by Vis/NIRS models using compositional methods
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Results in …,
2022 |
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[21]
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Evaluation of the antifungal activity of essential oils against Alternaria alternata causing fruit rot of Eriobotrya japonica
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Turkish Journal of …,
2022 |
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[22]
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Genus Thymus in Iran—Ethnobotany, Phytochemical, Molecular, and Pharmacological Features
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… and Sustainability in Asia,
2022 |
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[23]
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Assessment of the Biological Activity of Thyme Essential Oil in the Presence of the Classic Antibiotic Tetracycline
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Current Health …,
2022 |
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[24]
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Efecto de la nanoencapsulación de los aceites esenciales de Schinus molle L. y Thymus vulgaris L. sobre la concentración letal 50 utilizando los modelos de …
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2022 |
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[25]
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Seasonal variability in essential oil composition and biological activity of Rosmarinus officinalis L. accessions in the western Himalaya
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Scientific Reports,
2022 |
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[26]
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Chemical Composition, Antioxidant and Antibacterial Activities of Thymus broussonetii Boiss and Thymus capitatus (L.) Hoffmann and Link Essential Oils
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Plants,
2022 |
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[27]
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Repellent and adulticidal effect of essential oils mixtures on Aedes aegypti females
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Rosas, C Socorro-Benitez… - International Journal of …,
2022 |
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[28]
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Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity
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Food Bioscience,
2022 |
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[29]
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Chemical Composition, Antioxidant, Antimicrobial and Anti-Proliferative Activities of Essential Oils of Rosmarinus officinalis from five Different Sites in Palestine
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Maharik, N Jaradat, M Hawash, S Al-Lahham… - Separations,
2022 |
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[30]
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Antibacterial characteristics and mechanisms of some herbal extracts and ϵ-polylysine against two spoilage bacterial
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Food Bioscience,
2022 |
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[31]
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Effects of Cuts and Different Phenological Stages on Antibacterial and Antioxidant Activities and Chemical Attributes of Garden Thyme (Thymus vulgaris L.) …
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… Yıl Üniversitesi Tarım …,
2021 |
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[32]
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Encapsulation of Herbal Extracts
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Sustainable Agriculture Reviews 55,
2021 |
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[33]
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Antioxidant and antibacterial activities of essential oils and aromatic waters of some plants grown in the highlands
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2021 |
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[34]
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Rosmarinus officinalis essential oil modulates renal toxicity and oxidative stress induced by potassium dichromate in rats
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2021 |
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[35]
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Inorganic Element Determination of Romanian Populus nigra L. Buds Extract and In Vitro Antiproliferative and Pro-Apoptotic Evaluation on A549 Human Lung Cancer …
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2021 |
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[36]
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Evaluation of antioxidants on oxidative stability and fatty acid profile of poultry offal oil used in the pet food industry
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2021 |
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[37]
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TLC/GC-FID Analysis and Antioxidant Activity of Melicope madagascariensis (Baker) T.G. Hartley (Rutaceae) Essential Oil from Madagascar East Coast Rainforest
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2021 |
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[38]
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بررسی اثرات ضدمیکروبی اسانسهای گیاهی دارچین، زنیان، آویشن باغی و فرمالدهید بر باکتری سالمونلا انتریتیدیس
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مجله تحقیقات دامپزشکی …,
2021 |
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[39]
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Ethnopharmacological Survey and Comparative Study of the Healing Activity of Moroccan Thyme Honey and Its Mixture with Selected Essential Oils on Two Types of …
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Shemi… - Foods,
2021 |
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[40]
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Antimicrobial Activity of Trachyspermum Copticum, Thymus Vulgaris, and Cinnamomum Zeylanicum against Salmonella Enteritidis
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Journal of Veterinary …,
2021 |
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[41]
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Antioxidant and antimicrobial activities of phytonutrients as antibiotic substitutes in poultry feed
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… Science and Pollution …,
2021 |
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[42]
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Avaliação de antioxidantes sobre a estabilidade oxidativa e perfil de ácidos graxos do óleo de vísceras de aves utilizado na indústria pet food
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Semina: Ciências …,
2021 |
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[43]
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Chemical analyses, antioxidant and antifungal effects of oregano and thyme essential oils alone or in combination against selected Fusarium species
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… Food Research Journal,
2020 |
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[44]
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Extraction techniques and analytical methods for characterization of active compounds in Origanum species
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2020 |
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[45]
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Anti-Urease Activity of Essential oil and Phenolic compounds of Thymus vulgaris, Melaleuca alternifolia and Betula pendula against Proteus mirabilis isolates
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Indian Journal of …,
2020 |
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[46]
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细说精油
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2020 |
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[47]
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Aplicación de aceites esenciales para la desinfección en el cultivo de Artemia de las industrias acuícolas de peces y crustáceos
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2020 |
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[48]
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Antimicrobial activity of thyme essential oil nanoemulsions on spoilage bacteria of fish and food-borne pathogens
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2020 |
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[49]
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Vitamins, omega-3, magnesium, manganese, and thyme can boost our immunity and protect against COVID-19
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2020 |
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[50]
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Recurrent drought stress effects on essential oil profile of Lamiaceae plants: An approach regarding stress memory
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2020 |
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[51]
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CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITIES ASSESS-MENT OF OLIVE FRUIT VOLATILES FROM DIFFERENT VARIETIES GROWN IN TUNISIA
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2020 |
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[52]
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Chemical analyses, antioxidant and antifungal effects of oregano and thyme essential oils alone or in combination against selected Fusarium species.
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2020 |
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[53]
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The Essential Oil of Salvia rosmarinus Spenn. from Italy as a Source of Health-Promoting Compounds: Chemical Profile and Antioxidant and Cholinesterase Inhibitory …
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2020 |
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[54]
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STUDIES ON SOME PLANT EXTRACTS AS ANTIMICROBIALS AND FOOD PRESERVATIVES
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2020 |
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[55]
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Technology, Science and Culture-A Global Vision, Volume II
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2020 |
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[56]
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Chemical composition, antioxidant and insecticidal activities of a new essential oil chemotype of Pinus nigra ssp. mauritanica (Pinaceae), Northern Algeria
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2020 |
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[57]
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Chemical composition and biological activities assessment of olive fruit volatiles from different varieties grown in Tunisia
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2020 |
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[58]
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Anti-Urease Activity of Essential oil and Phenolic compounds of Thymus vulgaris, Melaleuca alternifolia and Betula pendula against Proteus mirabilis isolates.
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2020 |
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[59]
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Studies on Antimicrobial, Antifungal and Antioxidant Properties of Rosemary: A Review
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2020 |
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[60]
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Biological activities of essential oils extracted from Thymus capitatus (Lamiaceae)
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2020 |
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[61]
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Development and characterization of sodium alginate based active edible films incorporated with essential oils of some medicinal plants
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2019 |
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[62]
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Antibacterial Activity of Thyme, Laurel, Rosemary and Parsley Essential Oils Against Some Bacterial Fish Pathogen
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Acta Aquatica Turcica,
2019 |
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[63]
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Chemical characterization, antioxidant, anticholinesterase and alpha-glucosidase potentials of essential oil of Rosmarinus tournefortii de noé
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2019 |
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[64]
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GC-MS analysis and biological activities of Thymus vulgaris and Mentha arvensis essential oil
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2019 |
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[65]
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Chemical Compounds from Thymus Vulgaris and their Antimicrobial Activity
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2019 |
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[66]
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Contribution à l'étude de l'effet antimicrobien de l'extrait hydroéthanolique de Rosmarinus officinalis L.(Romarin) sur la qualité de la viande ovine de race Ouled Djellal …
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2019 |
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[67]
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Interacción de los materiales biofuncionales y/o bioactivos con los medios biológicos
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2019 |
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[68]
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Interacción de los Materiales Biofuncionales y/o Bioactivos con los Medios Biológicos. Riesgos Emergentes y Estrategias Innovadoras de Mejora
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2019 |
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[69]
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Evaluation of antibacterial and antioxidant effects of cinnamon and clove essential oils from Madagascar
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2019 |
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[70]
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Antibacterial Activity of Thyme (Thymus vulgaris L.), Laurel (Lauris nobilis L.), Rosemary (Rosmarinus officinalis L.) and Parsley (Petroselinum crispum L.) Essential Oils against Some Fish Pathogenic Bacteria
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Acta Aquatica Turcica,
2019 |
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[71]
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Thymus spp. plants-Food applications and phytopharmacy properties
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2019 |
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[72]
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Evaluation of the efficiency of allspice, thyme and rosemary essential oils on two foodborne pathogens in in-vitro and on alfalfa seeds, and their effect on sensory …
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2019 |
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[73]
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Antimicrobial, Cytotoxic, and Anti-Inflammatory Activities of Pimenta dioica and Rosmarinus officinalis Essential Oils
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2019 |
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[74]
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MEDICINAL PROPERTIES OF ALLIUM CALOCEPHALUM COLLECTED FROM GARA MOUNTAIN (IRAQ)
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2019 |
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[75]
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In-vitro Evaluation of Antimicrobial and Antioxidant Efficacy of Thyme (Thymus vulgaris L.) Essential Oil
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2019 |
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[76]
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Heavy metal accumulation in rosemary leaves and stems exposed to traffic-related pollution near Adana-İskenderun Highway (Hatay, Turkey)
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2019 |
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[77]
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CHEMICAL COMPOUNDS FROM THYMUS VULGARIS AND THEIR ANTIMICROBIAL ACTIVITY.
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2019 |
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[78]
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Technology, Science, and Culture: A Global Vision
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2019 |
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[79]
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Antifungal Effect of Thymus vulgaris Methanolic Extract on Growth of Aflatoxins Producing Aspergillus parasiticus
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2019 |
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[80]
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The inhibitory effect of the methanolic extracts of origanum syriacum and rosmarinus officinalis and their major components on the biofilm formation of clinical isolates …
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2019 |
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[81]
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Study of essential oils and phenolic compounds their changes and anticancer activity in some species belonging to Asteraceae and Lamiaceae families
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2019 |
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[82]
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The effect of plant essential oils on citrus green mold
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2019 |
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[83]
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اثر اسانسهای گیاهی بر کپک سبز مرکبات
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2019 |
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[84]
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Research Article Antimicrobial, Cytotoxic, and Anti-Inflammatory Activities of Pimenta dioica and Rosmarinus officinalis Essential Oils
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Leal, E Palou, A López-Malo,
2019 |
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[85]
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Eco-extraction d'huiles essentielles de trois espèces végétales aromatiques en vue d'une application comme agents antioxydants et antimicrobiens: étude …
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2019 |
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[86]
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Etude phytochimique et activités biologiques de Romarinus afficinalisL. ET Thymus ciliatus (Desf.) de la régionde M'sila: appliquations antifongiques
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2018 |
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[87]
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Natural substances for cancer prevention
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2018 |
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[88]
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Composition chimique et activité antioxydante, antimicrobienne et insecticide des huiles essentielles et des extraits de deux Lamiaceae
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2018 |
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[89]
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Chemical composition of rocket, thyme and parsley essential oils and their effect on some fungi and aflatoxin production
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2018 |
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[90]
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Étude de l'espèce Origanum vulgare L.
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2018 |
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[91]
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Aceites esenciales como potenciales agentes fitosanitarios para el control de Sitophilus zeamais
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Thesis,
2018 |
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[92]
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Evaluation of combinations essential oils and with evaluation of combinations essential oils and with hydrosols on antimicrobial and antioxidant activities
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2018 |
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[93]
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In vitro Antibacterial Activity of Thymus vulgaris Essential Oil against Mycobacterium tuberculosis
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2018 |
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[94]
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Extraction, Composition, and Antibacterial Effect of Allspice (Pimenta dioica) Essential Oil Applied in Vapor Phase
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2018 |
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[95]
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Vibriosis Phytotherapy: A Review on the Most Important World Medicinal Plants Effective on Vibrio spp.
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2018 |
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[96]
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Utilization of Microwave for enhancement of content and quality of rosemary and fennel volatile oils
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2018 |
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[97]
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Combination of essential oil and ciprofloxacin to inhibit/eradicate biofilms in multidrug‐resistant Klebsiella pneumoniae
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Journal of applied microbiology,
2018 |
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[98]
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Exploring the anticancer properties of essential oils from family Lamiaceae
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Food Reviews International,
2018 |
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[99]
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Vibriosis phytotherapy: A review on the most important world medic-inal plants effective on Vibrio spp.
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2018 |
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[100]
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Evaluation of combinations of essential oils and essential oils with hydrosols on antimicrobial and antioxidant activities
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2018 |
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[101]
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Identificación de componentes químicos del aceite esencial de romero (Rosmarinus officinalis L.) proveniente de cultivos orgánicos en la zona alta andina
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2018 |
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[102]
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Sexual Dysfunction in Nondiabetic Hemodialysis Patients
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2017 |
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[103]
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Prueba1 Hola mundo
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2017 |
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[104]
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BAZI BİTKİ UÇUCU YAĞLARININ TURUNÇGİL UNLUBİTİ, PLANOCOCCUS CITRI RISSO (HEMIPTERA: PSEUDOCOCCIDAE)'YE KARŞI KAÇIRICI ETKİSİ
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2017 |
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[105]
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Chemical composition, anti-biofilm activity and potential cytotoxic effect on cancer cells of Rosmarinus officinalis L. essential oil from Tunisia
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2017 |
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[106]
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ANTIMICROBIAL AND ANTIOXIDANT PROPERTIES OF THYME (Thymus vulgaris L.), ROSEMARY (Rosmarinus officinalis L.) AND LAUREL (Lauris nobilis L.) …
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2017 |
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[107]
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Effect of anchovy by-product protein coating incorporated with thyme essential oil on the shelf life of anchovy (Engraulis encrasicolus L.) fillets
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Food Science and Biotechnology,
2017 |
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[108]
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Trypanocide, antileishmania and cytotoxic activities of the essential oil from Rosmarinus officinalis L in vitro
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Industrial Crops and Products,
2017 |
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[109]
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Thymus vulgaris
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Medicinal Spices and Vegetables from Africa,
2017 |
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[110]
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KEKİK (Thymus vulgaris L.), BİBERİYE (Rosmarinus officinalis L.) VE DEFNE (Lauris nobilis L.) UÇUCU YAĞLARININ VE KARIŞIMLARININ ANTİMİKROBİYAL VE …
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2017 |
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[111]
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Down-regulatory effect of Thymus vulgaris L. on growth and Tri4 gene expression in Fusarium oxysporum strains
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Microbial Pathogenesis,
2017 |
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[112]
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Chemotypic Characterization and Biological Activity of Rosmarinus officinalis
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Foods,
2017 |
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[113]
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Chemical composition of essential oil of Thymus vulgaris collected from Saudi Arabian market
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Asian Pacific Journal of Tropical Biomedicine,
2017 |
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[114]
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Caracterización fisicoquímica del aceite esencial de romero (Rosmarinus officinalis) de la Región Amazonas
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2017 |
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[115]
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SPECTROSCOPIC INVESTIGATION OF ESSENTIAL OIL COMPONENTS IN SOME THYME SPECIES
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2017 |
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[116]
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KEKİK (Thymus vulgaris L.), BİBERİYE (Rosmarinus officinalis L.) VE DEFNE (Lauris nobilis L.) UÇUCU YAĞLARININ VE KARIŞIMLARININ …
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2017 |
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[117]
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Antimicrobial And Antioxidant Properties Of Thyme (Thymus vulgaris L.), Rosemary (Rosmarinus officinalis L.) And Laurel (Lauris nobilis L.) Essential Oils And …
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2017 |
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[118]
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EFECTO SINÉRGICO ANTIMICROBIANO in vitro DE ÁCIDOS ORGÁNICOS Y FITOQUÍMICOS, FRENTE A Vibrio parahaemolyticus, POTENCIALMENTE …
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2017 |
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[119]
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Antimicrobial and antioxidant properties of thyme (Thymus vulgaris L.), rosemary (Rosmarinus officinalis L.) and laurel (Lauris nobilis L.) essential oils and their …
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2017 |
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[120]
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Caracterisation et en vue de valorisation de la plante aromatique, Ocotea auriculiformis Kost.(Lauraceae), endemique de Madagascar
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2017 |
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[121]
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CHEMICAL COMPOSITION AND DNA DAMAGE PROTECTIVE EFFECT OF ESSENTIAL OIL OF ROSMARINUS OFFICINALIS AND POPULUS ALBA
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2016 |
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[122]
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STUDY OF ANTIMICROBIAL ACTION OF ESSENTIAL OIL FROM STEMS OF ROSMARINUS OFFICINALIS L.(LAMIACEAE)
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2016 |
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[123]
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ANTI-BACTERIAL ACTIVITIES OF SOME ACTIVE CONSTITUENTS ISOLATED FROM PHLOMIS FLOCCOSA D. DON.
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2016 |
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[124]
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Thyme (Thymus vulgaris L.) Oils
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Essential Oils in Food Preservation, Flavor and Safety,
2016 |
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[125]
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Antibacterial and efflux pump inhibitors of thymol and carvacrol against food-borne pathogens
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Microbial Pathogenesis,
2016 |
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[126]
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Antioxidant activity of rosemary (Rosmarinus officinalis L.) and its in vitro inhibitory effect on Penicillium digitatum.
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International Food Research Journal,
2016 |
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[127]
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CHEMICAL COMPOSITION AND PROPERTIES OF ESSENTIAL OIL OF ROSMARINUS OFFICINALIS AND POPULUS ALBA
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2016 |
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[128]
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Composition chimique et activité antibactérienne des huile essentielles de Rosmarinus officinalis L. de la région de Hammamet (Tébessa-Algérie)
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Bulletin de la Société Royale des Sciences de Liège,
2016 |
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[129]
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Antibiofilm formation and anti-adhesive property of three mediterranean essential oils against a foodborne pathogen Salmonella strain
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Microbial pathogenesis,
2016 |
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[130]
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Antioxidant activity of rosemary (Rosmarinus officinalis L.) and its in vitro inhibitory effect on Penicillium digitatum
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International Food Research Journal,
2016 |
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