Advances in Microbiology
Volume 5, Issue 11 (October 2015)
ISSN Print: 2165-3402 ISSN Online: 2165-3410
Google-based Impact Factor: 1.18 Citations h5-index & Ranking
Selection of Lactic Acid Bacteria Isolated from San Simón da Costa Cheese (PDO) in Order to Develop an Autochthonous Starter Culture ()
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