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Banana pseudo-stem supported polymeric adsorbent material for the treatment of wastewater contaminated with dyes
Polymer Bulletin,
2025
DOI:10.1007/s00289-024-05517-1
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[2]
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Agronomic Efficiency of Gypsum for Soil Conditioning and Yield in Banana Plantations
Communications in Soil Science and Plant Analysis,
2025
DOI:10.1080/00103624.2025.2466573
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[3]
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Assessing Consumer Interest in Sustainable and Ethically Certified Tropical Fruits in the Central and Eastern European Region
Agriculture,
2024
DOI:10.3390/agriculture14111962
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[4]
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Integrated Transcriptome and sRNAome Analysis Reveals the Molecular Mechanisms of Piriformospora indica-Mediated Resistance to Fusarium Wilt in Banana
International Journal of Molecular Sciences,
2024
DOI:10.3390/ijms252212446
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[5]
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Hybridization compatibility of wild and cultivated bananas (Musa spp.)
INTERNATIONAL CONFERENCE ON ORGANIC AND APPLIED CHEMISTRY (ICOAC) 2022,
2024
DOI:10.1063/5.0187594
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[6]
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Identification of community fruit tree preference and associated problems in South West Ethiopia
Vegetable crops of Russia,
2024
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[7]
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Lipid metabolism and MAPK-ICE1 cascade play crucial roles in cold tolerance of banana
Horticulture Advances,
2024
DOI:10.1007/s44281-024-00028-5
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Exploring banana production in Africa for food security and economic growth—A short review
Food Nutrition Chemistry,
2024
DOI:10.18686/fnc.v2i1.125
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[9]
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Exploring banana production in Africa for food security and economic growth—A short review
Food Nutrition Chemistry,
2024
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[10]
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Unpacking the impact of mung beans on farmers’ income and food security in Ethiopia
Environment, Development and Sustainability,
2024
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[11]
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Climate Change Adaptation, Risk Management and Sustainable Practices in the Himalaya
2023
DOI:10.1007/978-3-031-24659-3_12
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[12]
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Evaluation of Banana (Musa Spps.) for Growth, Yield, and Disease Reaction at Teppi, Southwestern Ethiopia
International Journal of Fruit Science,
2023
DOI:10.1080/15538362.2023.2189959
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[13]
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Evaluation of Banana (
Musa Spps.)
for Growth, Yield, and Disease Reaction at Teppi, Southwestern Ethiopia
International Journal of Fruit Science,
2023
DOI:10.1080/15538362.2023.2189959
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[14]
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Effects of Conservation Agriculture and Conventional Tillage on the Soil Physicochemical Properties and Household Income in Southern Ethiopia
International Journal of Agronomy,
2022
DOI:10.1155/2022/1224193
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[15]
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Is banana value chain in East Africa sustainable? Evidence from Ethiopia
Resources, Environment and Sustainability,
2022
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[16]
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λ-Carrageenan promotes plant growth in banana via enhancement of cellular metabolism, nutrient uptake, and cellular homeostasis
Scientific Reports,
2022
DOI:10.1038/s41598-022-21909-7
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[17]
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Determining household and farm level governance factors affecting the transition to household food security in Isingiro district, south-western Uganda
African Journal of Food, Agriculture, Nutrition and Development,
2022
DOI:10.18697/ajfand.114.21855
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[18]
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Shelf life extension of Saba banana: Effect of preparation, vacuum packaging, and storage temperature
Food Packaging and Shelf Life,
2021
DOI:10.1016/j.fpsl.2021.100667
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[19]
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Optimization of banana plantlets acclimatization by hydroponic cultivation
Scientia Agricola,
2021
DOI:10.1590/1678-992x-2020-0165
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[20]
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Shelf life extension of Saba banana: Effect of preparation, vacuum packaging, and storage temperature
Food Packaging and Shelf Life,
2021
DOI:10.1016/j.fpsl.2021.100667
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[21]
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Smallholder banana - based farming system dynamics of Arba Minch Zuria District, the case of Gamo Zone, Ethiopia: Qualitative exploration
Cogent Food & Agriculture,
2021
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[22]
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Performance Evaluation of Banana Varieties, through Farmer’s Participatory Selection
International Journal of Fruit Science,
2021
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[23]
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Coffee production constraints and opportunities at major growing districts of southern Ethiopia
Cogent Food & Agriculture,
2020
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[24]
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Analysis of banana value chain in Ethiopia: Approaches to sustainable value chain development
Cogent Food & Agriculture,
2020
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[25]
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Silage making of maize stover and banana pseudostem under South Ethiopian conditions: evolution of pH, dry matter and microbiological profile
Microbial Biotechnology,
2020
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Value chain analysis of banana in Bench Maji and Sheka Zones of Southern Ethiopia
Cogent Food & Agriculture,
2020
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[27]
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Silage making of maize stover and banana pseudostem under South Ethiopian conditions: evolution of pH, dry matter and microbiological profile
Microbial Biotechnology,
2020
DOI:10.1111/1751-7915.13626
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[28]
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The Effects of Treatments on Batu Banana Flour and Percentage of Wheat Substitution on The Resistant Starch, In Vitro Starch Digestibility Content and Palatability of Cookies Made with Banana (Musa balbisiana Colla) Flour
IOP Conference Series: Earth and Environmental Science,
2018
DOI:10.1088/1755-1315/116/1/012003
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