has been cited by the following article(s):
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[1]
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Artemisia spp.: an update on its chemical composition, pharmacological and toxicological profiles
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Rad, J Herrera-Bravo, P Semwal… - … Medicine and Cellular …,
2022 |
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Plants, Plant Products and Indigenous Practices in Cosmetics and Skin Care
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Handbook of Cosmetic …,
2022 |
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[3]
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Artemisia Naphta: A novel oil extract for sensitive and acne prone skin
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2021 |
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[4]
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Research advances on health effects of edible Artemisia species and some sesquiterpene lactones constituents
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2021 |
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[5]
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Artemisia annua–Importance in Traditional Medicine and Current State of Knowledge on the Chemistry, Biological Activity and Possible Applications
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2021 |
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[6]
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Neurocosmetics in Skincare—The Fascinating World of Skin–Brain Connection: A Review to Explore Ingredients, Commercial Products for Skin Aging, and Cosmetic …
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2021 |
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[7]
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Research Advances on Health Effects of Edible Artemisia Species and Some Sesquiterpene Lactones Constituents. Foods 2021, 10, 65
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2020 |
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[8]
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Effects of Fermented Oils on Alpha-Biodiversity and Relative Abundance of Cheek Resident Skin Microbiota
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2020 |
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[9]
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Research advances on health effects of edible artemisia species and some sesquiterpene lactones constituents. Foods. 2021; 10: 65
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… and Identification of …,
2020 |
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[10]
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Global warming contributes to reduction in the intensity of Artemisiapollen seasons in Lublin, central-eastern Poland
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Weryszko
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[1]
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Korean Indigenous Knowledge of Health in Korean Drama Jewel in The Palace
HUMANIKA,
2024
DOI:10.14710/humanika.v31i2.67692
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[2]
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Artemisia spp.: An Update on Its Chemical Composition, Pharmacological and Toxicological Profiles
Oxidative Medicine and Cellular Longevity,
2022
DOI:10.1155/2022/5628601
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[3]
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Artemisia Naphta: A novel oil extract for sensitive and acne prone skin
Annals of Dermatological Research,
2021
DOI:10.29328/journal.adr.1001018
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[4]
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Research Advances on Health Effects of Edible Artemisia Species and Some Sesquiterpene Lactones Constituents
Foods,
2020
DOI:10.3390/foods10010065
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