has been cited by the following article(s):
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[1]
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Effects of Artemisia dracunculus powder on dough rheology and quality properties as a novel ingredient in bread formulation
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Food Science and Technology …,
2024 |
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[2]
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Detection of Adulterants Metanil Yellow in Turmeric Powder Using Fourier Transform Infrared (FTIR) Spectroscopy Combined with Chemometrics OPLS-DA and PLS
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Indonesian Journal of Chemical …,
2024 |
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[3]
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Addition of The Modified Turmeric Extract (Curcuma longa L.) to Food and its Functional Effect on Cancer-Related Liver Inflammations
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Sayed, DNM Hamdy - Egyptian Journal of Food Science,
2023 |
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[4]
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Toxicological Assessment of Wistar Rats Fed with Feed Fortified with Processed Breadfruit
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… of Nutrition & …,
2023 |
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[5]
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Effect of different processing methods on functional and physiochemical properties of turmeric (Curcuma longa Linn.) rhizome Var. Kapurkot Haledo-1
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Archives of Agriculture and …,
2023 |
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[6]
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Lipid profiling of Wistar rats fed with processed breadfruit
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GSC Biological and …,
2023 |
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[7]
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Rescue effect of curcumin against copper toxicity
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Journal of Trace …,
2023 |
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[8]
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Turmeric and Curcumin—Health-Promoting Properties in Humans versus Dogs
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Pacelik, W Biel - International Journal of Molecular Sciences,
2023 |
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[9]
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Proximate composition and mineral content analysis of Curcuma caesia rhizome
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Biochemical Systematics …,
2023 |
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[10]
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Nutritional characteristics and antiradical activity of turmeric (Curcuma longa L.), beetroot (Beta vulgaris L.), and carrot (Daucus carota L.) grown in Bangladesh
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Heliyon,
2023 |
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[11]
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Phytochemical screening, atomic absorption spectroscopy, GC-MS and antibacterial activities of turmeric (Curcuma longa L.) rhizome extracts
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Journal of Advances in …,
2022 |
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[12]
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Production and quality evaluation of selected spices [ginger (Zingiber officinale), garlic (Allium sativum), tumeric (Curcuma longa) and clove (Syzygium aromaticum)]
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Asian Food …,
2022 |
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[13]
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Production and Quality Evaluation of Selected Spices [Ginger (Zingiber officinale), Garlic (Allium Sativum), Tumeric (Curcuma longa) and Clove (Syzygium …
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Asian Food Science …,
2022 |
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[14]
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Root Vegetables Having Medicinal Properties: Their Possible Use in Pharmaceutical and Food Industries
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2022 |
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[15]
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ANTIBACTERIAL ACTIVITIES OF CRUDE Curcuma longa EXTRACT MEDIATED SILVER NANO PARTICLES AGAINST ISOLATES FROM DIABETIC PATIENTS WITH …
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2021 |
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[16]
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ANTIBACTERIAL ACTIVITIES OF CRUDE Curcuma longa EXTRACT MEDIATED SILVER NANO PARTICLES AGAINST ISOLATES FROM DIABETIC PATIENTS …
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2021 |
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[17]
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Antidiabetic property of a fraction of the methanol extract of the seeds of Abrusprecatorius in alloxan-induced diabetic rats
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Journal of …,
2021 |
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[18]
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Antidiabetic Property of a F Extract of the Seeds
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2021 |
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[19]
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Antidiabetic Property of a Fraction of the Methanol Extract of the Seeds of Abrus precatorius in Alloxan-induced Diabetic Rats
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2021 |
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[20]
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Effects of a Fraction of the Methanol Extract of the Seeds of Abrus Precatorius on Malondialdehyde and Antioxidant Levels of Alloxan-Induced Diabetic Rats
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2021 |
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[21]
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Nutritional Profile and Health Promoting Properties of Curcuma Longa (Linn)(Tumeric).
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[22]
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REVIEW ON STARCH-RICH WILD EDIBLE TUBER AND RHIZOMES PLANTS OF CHATTISGARH AND THEIR POTENTIAL AS A PHARMACEUTICAL …
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H Rathore, R Jain, D Ahirwar
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[23]
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Estudio de las condiciones de proceso para deshidratación de cúrcuma orgánica (Curcuma longa) producida en Vichada y su aplicación como colorante natural
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[1]
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Effects of Artemisia dracunculus powder on dough rheology and quality properties as a novel ingredient in bread formulation
Food Science and Technology International,
2024
DOI:10.1177/10820132241248483
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[2]
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Effects of Artemisia dracunculus powder on dough rheology and quality properties as a novel ingredient in bread formulation
Food Science and Technology International,
2024
DOI:10.1177/10820132241248483
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[3]
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Handbook of Spices in India: 75 Years of Research and Development
2024
DOI:10.1007/978-981-19-3728-6_26
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[4]
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Effects of Artemisia dracunculus powder on dough rheology and quality properties as a novel ingredient in bread formulation
Food Science and Technology International,
2024
DOI:10.1177/10820132241248483
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[5]
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A Comprehensive Critique and Complete Investigation of Curcumin's Pharmacological Capabilities
Journal of Science Innovations and Nature of Earth,
2024
DOI:10.59436/jsiane.280.2583-2093
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[6]
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Advances in Root Vegetables Research
2023
DOI:10.5772/intechopen.108875
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