"
Evaluation of the Physical and Energetic Properties of Briquettes Based on Agricultural Residues for Use in Food Smoking"
written by Kafilath Alexie Innocente Gadé, Chakirath Folakè Arikè Salifou, Sègbégnon Pascal Kiki, Déley Sylvain Dabadé, Emmanuel Géoffroy Dasseya, Houénoussou Géraldine Meldrise Tokpo, Elonm Emérick Corneille Ephraïm Soroheye, Cossi Georges Oboli, Acakpa Nonvignon Magloire Gbaguidi, Lamine Baba-Moussa, Issaka Youssao Abdou Karim,
published by
Journal of Agricultural Chemistry and Environment,
Vol.14 No.4, 2025
has been cited by the following article(s):