"
The Effect of Maize Grain Size on the Physicochemical Properties of Isolated Starch, Crude Maize Flour and Nixtamalized Maize Flours"
written by Lineth J. Vega-Rojas, Margarita Contreras-Padilla, Natalia Rincon-Londoño, Alicia del Real López, Rosa M. Lima-Garcia, Natalia Palacios-Rojas, Mario E. Rodriguez-Garcia,
published by
Agricultural Sciences,
Vol.7 No.2, 2016
has been cited by the following article(s):
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[1]
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Study of Selected Physical-Mechanical Properties of Corn Grains Important from the Point of View of Mechanical Processing Systems Designing
Materials,
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DOI:10.3390/ma14061467
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[2]
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[3]
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DOI:10.1016/S2095-3119(19)62797-8
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[4]
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Proteomic Analysis of Starch Biosynthesis in Maize Seeds
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[5]
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Proteomic Analysis of Starch Biosynthesis in Maize Seeds
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