Modified Green Tea Polyphenols, EGCG-S and LTP, Inhibit Endospore in Three <i>Bacillus</i> spp.

Advances in Microbiology

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"Modified Green Tea Polyphenols, EGCG-S and LTP, Inhibit Endospore in Three Bacillus spp."
written by Bushra Ali, Lee H. Lee, Nozrin Laskar, Nadia Shaikh, Hassan Tahir, Stephen D. Hsu, Robert Newby Jr., Jonathan Valsechi-Diaz, Tinchun Chu,
published by Advances in Microbiology, Vol.7 No.3, 2017

has been cited by the following article(s):

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[1]	Green Tea: Current Knowledge and Issues Foods, 2025 DOI:10.3390/foods14050745

[2]	Comprehensive Review of EGCG Modification: Esterification Methods and Their Impacts on Biological Activities Foods, 2024 DOI:10.3390/foods13081232

[3]	Comprehensive Review of EGCG Modification: Esterification Methods and Their Impacts on Biological Activities Foods, 2024 DOI:10.3390/foods13081232

[4]	Antibacterial and Sporicidal Activity Evaluation of Theaflavin-3,3′-digallate International Journal of Molecular Sciences, 2022 DOI:10.3390/ijms23042153

[5]	Susceptibility of Vegetative Cells and Endospores of Bacillus cereus to Rhamnolipid Biosurfactants and Their Potential Application in Dairy Microorganisms, 2022 DOI:10.3390/microorganisms10091860

[6]	Antibacterial and Sporicidal Activity Evaluation of Theaflavin-3,3′-digallate International Journal of Molecular Sciences, 2022 DOI:10.3390/ijms23042153

[7]	Susceptibility of Vegetative Cells and Endospores of Bacillus cereus to Rhamnolipid Biosurfactants and Their Potential Application in Dairy Microorganisms, 2022 DOI:10.3390/microorganisms10091860

[8]	Combining Celery Oleoresin, Limonene and Rhamnolipid as New Strategy to Control Endospore-Forming Bacillus cereus Foods, 2021 DOI:10.3390/foods10020455

[9]	Inhibition of Biofilm Formation by the Synergistic Action of EGCG-S and Antibiotics Antibiotics, 2021 DOI:10.3390/antibiotics10020102

[10]	Combining Celery Oleoresin, Limonene and Rhamnolipid as New Strategy to Control Endospore-Forming Bacillus cereus Foods, 2021 DOI:10.3390/foods10020455

[11]	Inhibition of Biofilm Formation by the Synergistic Action of EGCG-S and Antibiotics Antibiotics, 2021 DOI:10.3390/antibiotics10020102

[12]	Eco-Friendly Synthesis of Lipophilic EGCG Derivatives and Antitumor and Antioxidant Evaluation Natural Product Communications, 2018 DOI:10.1177/1934578X1801300905

[13]	Eco-Friendly Synthesis of Lipophilic EGCG Derivatives and Antitumor and Antioxidant Evaluation Natural Product Communications, 2018 DOI:10.1177/1934578X1801300905

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