"
Analysis of Adoption of Improved Groundnut Varieties in the Tropical Legume Project (TL III) States in Nigeria"
written by Benjamin Ahmed, Candidus Alichenu Echekwu, S. G. Mohammed, Chris Ojiewo, Hakeem Ajeigbe, Micheal Bobboh Vabi, Hippolyte Affognon, Jourdain Lokossou, Ogechi Cordelia Nwahia,
published by
Agricultural Sciences,
Vol.11 No.2, 2020
has been cited by the following article(s):
[1]
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Impact of improved groundnut varieties adoption on income, food security and nutrition of farming households in Katsina State, Nigeria
Agricultura Tropica et Subtropica,
2023
DOI:10.2478/ats-2023-0011
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[2]
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Impact of improved groundnut varieties adoption on income, food security and nutrition of farming households in Katsina State, Nigeria
Agricultura Tropica et Subtropica,
2023
DOI:10.2478/ats-2023-0011
|
|
|
[3]
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Determinants of adoption of enhanced cashew production technologies among smallholder farmers in Mtwara region, Tanzania
Cogent Food & Agriculture,
2022
DOI:10.1080/23311932.2022.2137058
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[4]
|
Determinants of adoption of enhanced cashew production technologies among smallholder farmers in Mtwara region, Tanzania
Cogent Food & Agriculture,
2022
DOI:10.1080/23311932.2022.2137058
|
|
|