Formalin Contaminated in Seafood and Frozen Meat at Somdet Market, Kalasin Province

Journal of Environmental Protection

ISSN Print: 2152-2197
ISSN Online: 2152-2219
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"Formalin Contaminated in Seafood and Frozen Meat at Somdet Market, Kalasin Province"
written by Theeranat Suwanaruang,
published by Journal of Environmental Protection, Vol.9 No.12, 2018

has been cited by the following article(s):

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[8]	Nanotechnology: A next-generation tool for sustainable aquaculture Aquaculture, 2022 DOI:10.1016/j.aquaculture.2021.737330

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[11]	Current status of food safety hazards and health risks connected with aquatic food products from Southeast Asian region Critical Reviews in Food Science and Nutrition, 2022 DOI:10.1080/10408398.2020.1866490

[12]	Nanotechnology: A next-generation tool for sustainable aquaculture Aquaculture, 2022 DOI:10.1016/j.aquaculture.2021.737330

[13]	Simple and green colorimetric method for the detection of formaldehyde in vegetable samples Journal of Food Composition and Analysis, 2022 DOI:10.1016/j.jfca.2022.104623

[14]	A review of the presence of formaldehyde in fish and seafood Food Control, 2022 DOI:10.1016/j.foodcont.2022.108882

[15]	Flow Injection Amperometric Measurement of Formalin in Seafood ACS Omega, 2022 DOI:10.1021/acsomega.2c00515

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[17]	Nanotoxicology and Nanoecotoxicology Vol. 2 Environmental Chemistry for a Sustainable World, 2021 DOI:10.1007/978-3-030-69492-0_2

[18]	Nanotoxicology and Nanoecotoxicology Vol. 2 Environmental Chemistry for a Sustainable World, 2021 DOI:10.1007/978-3-030-69492-0_2

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