has been cited by the following article(s):
[1]
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role of basil, thyme and tarragon in reducing the content of nitrite in meat products
JOURNAL OF ENGINEERING SCIENCE,
2023
DOI:10.52326/jes.utm.2023.30(1).15
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[2]
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Aquaponics as a Promising Strategy to Mitigate Impacts of Climate Change on Rainbow Trout Culture
Animals,
2022
DOI:10.3390/ani12192523
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