Department of Chemistry, College of Science, University of Basrah, Basrah, Iraq
Department of Chemistry, College of Science, University of Basrah, Basrah, Iraq
Copyright © 2015 Adnan J. M. Al-Fartosy, Ali Abdulrazzaq Abdulwahid et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Al-Fartosy, A. and Abdulwahid, A. (2015) Antioxidant Activity of Anthocyanins Extracted from Iraqi
Iresine herbstii L. Flowers after Drying and Freezing.
American Journal of Analytical Chemistry,
6, 382-394. doi:
10.4236/ajac.2015.65037.