AS> Vol.10 No.7, July 2019

Department of Agricultural and Environmental Engineering, Institute of Agricultural Sciences and Technology, Federal University of Mato Grosso, Rondonópolis, Brazil
Department of Agricultural and Environmental Engineering, Institute of Agricultural Sciences and Technology, Federal University of Mato Grosso, Rondonópolis, Brazil
Department of Agricultural and Environmental Engineering, Institute of Agricultural Sciences and Technology, Federal University of Mato Grosso, Rondonópolis, Brazil
Department of Agricultural and Environmental Engineering, Institute of Agricultural Sciences and Technology, Federal University of Mato Grosso, Rondonópolis, Brazil
Department of Agricultural and Environmental Engineering, Institute of Agricultural Sciences and Technology, Federal University of Mato Grosso, Rondonópolis, Brazil
Department of Agricultural and Environmental Engineering, Institute of Agricultural Sciences and Technology, Federal University of Mato Grosso, Rondonópolis, Brazil

 

Copyright © 2019 Edna Maria Bonfim-Silva, Alisson Silva Costa, Jefferson Vieira José, André Pereira Freire Ferraz, Ana Paula Alves Barreto Damasceno, Tonny José Araújo da Silva et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article

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Bonfim-Silva, E. , Costa, A. , José, J. , Ferraz, A. , Damasceno, A. and da Silva, T. (2019) Correction of Acidity of a Brazilian Cerrado Oxisol with Limestone and Wood Ash on the Initial Growth of Cowpea. Agricultural Sciences, 10, 841-851. doi: 10.4236/as.2019.107064.

 

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