American Journal of Plant Sciences

Vol.10 No.6(2019), Paper ID 92854, 8 pages

DOI:10.4236/ajps.2019.106063

 

The Cause for Water-Heart Fruit of Pineapple and Protective Measurements

 

Haiyan Shu, Wei Sun, Keming Li, Guiying Xu, Rulin Zhan, Shenghe Chang

 

Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences, Haikou, China
Haikou Experimental Station, Chinese Academy of Tropical Agricultural Sciences, Haikou, China

 

Copyright © 2019 Haiyan Shu, Wei Sun, Keming Li, Guiying Xu, Rulin Zhan, Shenghe Chang et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Shu, H. , Sun, W. , Li, K. , Xu, G. , Zhan, R. and Chang, S. (2019) The Cause for Water-Heart Fruit of Pineapple and Protective Measurements. American Journal of Plant Sciences, 10, 885-892. doi: 10.4236/ajps.2019.106063.

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