Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, USA
Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, USA
Faculty of Agriculture, University of Abomey-Calavi, Cotonou, Benin
Faculty of Agriculture, University of Abomey-Calavi, Cotonou, Benin
Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, USA
Copyright © 2018 Vincent Ezin, Tatsiana Dasenka, Pelagie Bidossessi Agbobatinkpo, Adam Ahanchede, Avtar Krishan Handa et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Ezin, V. , Dasenka, T. , Agbobatinkpo, P. , Ahanchede, A. and Handa, A. (2018) Molecular Genetics of Salt Tolerance in Tomato F2 Segregating Population with the Aid of RAPD Markers.
Agricultural Sciences,
9, 1553-1568. doi:
10.4236/as.2018.912109.