Department of Chemical Engineering, School of Applied Sciences, MUST, Ulaanbaatar, Mongolia
Department of Physics, School of Applied Sciences, MUST, Ulaanbaatar, Mongolia
Institute of Chemistry and Chemical Technology, Mongolian Academy of Sciences, Ulaanbaatar, Mongolia
Department of Chemical Engineering, School of Applied Sciences, MUST, Ulaanbaatar, Mongolia
Copyright © 2018 Lkhamtogmid Nyamjargal, Ganbat Batdemberel, Gunchin Burmaa, Dashdendev Burmaa et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Nyamjargal, L. , Batdemberel, G. , Burmaa, G. and Burmaa, D. (2018) Effect of Roasting Temperature for Copper Leaching of Sulfide Concentrate by Combined Methods.
Open Journal of Applied Sciences,
8, 545-553. doi:
10.4236/ojapps.2018.812044.