Open Journal of Pathology
Vol.8 No.3(2018), Paper ID 85857, 7
pages
DOI:10.4236/ojpathology.2018.83009
Ameliorating Effect of Cucumis sativus (Cucumbers) against Arsenic Induced Toxicity in Mice
Naaz Fatima, Nahid Fatmi, M. Z. Shahzada, Shivdhar Sharma, Ranjit Kumar, Mohammad Ali, Arun Kumar
Department of Biochemistry, Magadh University, Bodh Gaya, Bihar, India
Department of Biochemistry, Magadh University, Bodh Gaya, Bihar, India
Department of Biochemistry, Magadh University, Bodh Gaya, Bihar, India
Department of Biochemistry, Magadh University, Bodh Gaya, Bihar, India
Department of Biochemistry, Magadh University, Bodh Gaya, Bihar, India
Mahavir Cancer Institute & Research Centre, Phulwarisharif, Patna (Bihar), India
Mahavir Cancer Institute & Research Centre, Phulwarisharif, Patna (Bihar), India
Copyright © 2018 Naaz Fatima, Nahid Fatmi, M. Z. Shahzada, Shivdhar Sharma, Ranjit Kumar, Mohammad Ali, Arun Kumar et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Fatima, N. , Fatmi, N. , Shahzada, M. , Sharma, S. , Kumar, R. , Ali, M. and Kumar, A. (2018) Ameliorating Effect of
Cucumis sativus (Cucumbers) against Arsenic Induced Toxicity in Mice.
Open Journal of Pathology,
8, 78-84. doi:
10.4236/ojpathology.2018.83009.