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[1]
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Effect of Drying Methods on the Leaf and Flower Tissues of Paulownia elongata and P. fortunei and Resultant Antioxidant Capacity
Antioxidants,
2025
DOI:10.3390/antiox14030280
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[2]
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The effects of Paulownia leaf extract dietary administration on growth, redox status, immune responses, and modulate intestinal microbial content in Nile tilapia
Aquaculture International,
2024
DOI:10.1007/s10499-023-01247-9
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[3]
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The effects of Paulownia leaf extract dietary administration on growth, redox status, immune responses, and modulate intestinal microbial content in Nile tilapia
Aquaculture International,
2024
DOI:10.1007/s10499-023-01247-9
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[4]
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Potential of Paulownia Leaves Silage in Lamb Diet to Improve Ruminal Fermentation and Fatty Acid Profile − An in vitro Study
Annals of Animal Science,
2024
DOI:10.2478/aoas-2023-0065
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[5]
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Potential of Paulownia Leaves Silage in Lamb Diet to Improve Ruminal Fermentation and Fatty Acid Profile − An in vitro Study
Annals of Animal Science,
2024
DOI:10.2478/aoas-2023-0065
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[6]
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Potential of Paulownia leaves silage in lamb diet to improve ruminal fermentation and fatty acid profile – an in vitro study
Annals of Animal Science,
2023
DOI:10.2478/aoas-2023-0065
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[7]
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Paulownia spp.: A Bibliometric Trend Analysis of a Global Multi-Use Tree
Horticulturae,
2023
DOI:10.3390/horticulturae9121352
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[8]
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Seasonal Variation in Chemical Composition, Ruminal Fermentation, and Biological Characteristics of Paulownia shan tong: In Vitro Potential Use by Sheep and Goats
Fermentation,
2023
DOI:10.3390/fermentation9030210
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[9]
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The effects of paulownia (Paulownia tomentosa) leaf extract enriched diets on meat quality, sensory attributes, and the potential economic impact of broilers
Italian Journal of Animal Science,
2022
DOI:10.1080/1828051X.2022.2121665
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[10]
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The effects of paulownia (Paulownia tomentosa) leaf extract enriched diets on meat quality, sensory attributes, and the potential economic impact of broilers
Italian Journal of Animal Science,
2022
DOI:10.1080/1828051X.2022.2121665
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[11]
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Optimizing plant regeneration and genetic transformation of Paulownia elongata
Biocatalysis and Agricultural Biotechnology,
2021
DOI:10.1016/j.bcab.2021.101970
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[12]
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Transcriptome Analysis of Cambium Tissue of Paulownia Collected during Winter and Spring
Diversity,
2021
DOI:10.3390/d13090423
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[13]
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Antioxidant Activity, Polyphenolic Profiles and Antibacterial Properties of Leaf Extract of Various Paulownia spp. Clones
Agronomy,
2021
DOI:10.3390/agronomy11102001
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[14]
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Phytophthora Root and Collar Rot of Paulownia, a New Disease for Europe
Forests,
2021
DOI:10.3390/f12121664
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[15]
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Phytophthora Root and Collar Rot of Paulownia, a New Disease for Europe
Forests,
2021
DOI:10.3390/f12121664
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[16]
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Transcriptome Analysis of Cambium Tissue of Paulownia Collected during Winter and Spring
Diversity,
2021
DOI:10.3390/d13090423
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[17]
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Antioxidant Activity, Polyphenolic Profiles and Antibacterial Properties of Leaf Extract of Various Paulownia spp. Clones
Agronomy,
2021
DOI:10.3390/agronomy11102001
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[18]
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Paulownia Leaves as A New Feed Resource: Chemical Composition and Effects on Growth, Carcasses, Digestibility, Blood Biochemistry, and Intestinal Bacterial Populations of Growing Rabbits
Animals,
2019
DOI:10.3390/ani9030095
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[19]
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Paulownia Leaves as A New Feed Resource: Chemical Composition and Effects on Growth, Carcasses, Digestibility, Blood Biochemistry, and Intestinal Bacterial Populations of Growing Rabbits
Animals,
2019
DOI:10.3390/ani9030095
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[20]
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The complete chloroplast genome of Paulownia elongata and phylogenetic implications in Lamiales
Mitochondrial DNA Part B,
2019
DOI:10.1080/23802359.2019.1617053
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[21]
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Digestibility and energy content of Paulownia (Paulownia elongata S.Y.Hu) leaves
Agricultural Science and Technology,
2019
DOI:10.15547/ast.2019.04.051
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