Microbiological Quality of Freshly Prepared, Packaged Fruit and Milk Juices Sold in Cafés, Shops, and Supermarkets in Hargeisa, Somaliland

Journals Menu

Follow SCIRP

ISSN Print: 2165-3402
ISSN Online: 2165-3410
www.scirp.org/journal/aim
E-mail: aim@scirp.org

"Microbiological Quality of Freshly Prepared, Packaged Fruit and Milk Juices Sold in Cafés, Shops, and Supermarkets in Hargeisa, Somaliland"
written by Mohamud Ahmed Farah, Ahmed Hussein Esa, Helmi S. Abdelaziz,
published by Advances in Microbiology, Vol.13 No.5, 2023

has been cited by the following article(s):

No relevant information.

Follow SCIRP

[1]	Antimicrobial activities of biosynthesized nanosilver using Musa paradisiaca and Citrus sinensis peel extracts against major human and plant pathogens Scientific Reports, 2025 DOI:10.1038/s41598-025-91020-0

[2]	Effects of dietary Jatropha gossypiifolia leaves extract on growth performance, antioxidant capacity, immune response, and disease resistance of African sharptooth catfish ( Clarias gariepinus ) infected with Aeromonas hydrophila Journal of Applied Aquaculture, 2024 DOI:10.1080/10454438.2024.2382431