"
Detection and Molecular Characterization of Cronobacter sakazakii Isolated from Powdered Infant Formula (PIF) from North Central Region, Nigeria"
written by Simon I. Enem, Chidozie O. Ogbu, Chinwe E. Okoli, Ene Godwin, Gabriel K. Omeiza, Pascal U. Umeakuana, Wesley D. Nafarnda,
published by
Advances in Microbiology,
Vol.10 No.7, 2020
has been cited by the following article(s):
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[1]
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Foodborne pathogens in Africa: Understanding
Cronobacter sakazakii
Public Health Challenges,
2023
DOI:10.1002/puh2.53
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[2]
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Quantitative Detection of Viable but Nonculturable Cronobacter sakazakii Using Photosensitive Nucleic Acid Dye PMA Combined with Isothermal Amplification LAMP in Raw Milk
Foods,
2022
DOI:10.3390/foods11172653
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