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ISSN
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Control of light environment: A key technique for high-yield and high-quality vegetable production in protected farmland
(Articles)
Xiaoyu Yang
,
Xiufeng Wang
,
Lijuan Wang
,
Min Wei
Agricultural Sciences
Vol.3 No.7
,November 20, 2012
DOI:
10.4236/as.2012.37112
6,026
Downloads
9,220
Views
Citations
Process Temperature Profile and Rheological Properties of Greases from Vegetable Oils
(Articles)
Leticia M. Lazaro
,
Donato A. G. Aranda
Green and Sustainable Chemistry
Vol.4 No.1
,February 25, 2014
DOI:
10.4236/gsc.2014.41007
4,297
Downloads
6,149
Views
Citations
Removal of Textile Dyes Present in Effluents by Adsorption in Polyurethane Foams Derived from Vegetable Oil
(Articles)
Daniel Henrique Rattis Lemos
,
Carmen Aparecida Cardoso Maia Camargo
,
Marcio Antonio Ferreira Camargo
Open Access Library Journal
Vol.6 No.6
,June 6, 2019
DOI:
10.4236/oalib.1105481
336
Downloads
857
Views
Citations
A Study of Degradation in Vegetable Oils by Exposure to Sunlight Using Fourier Transform Infrared Spectroscopy
(Articles)
Thiago Reixach Pires de Souza
,
Laudilene Olenka
,
Wilson Sacchi Peternella
Materials Sciences and Applications
Vol.11 No.10
,October 22, 2020
DOI:
10.4236/msa.2020.1110046
1,001
Downloads
3,817
Views
Citations
Pesticide Risk Reduction of Vegetable Farmers: A Case Study in Vietnam
(Articles)
Nguyen Van Song
,
Nguyen Thi Thuy
,
Nguyen Cong Tiep
,
Thai Van Ha
,
Nguyen Dang Que
,
Nguyen Thi Xuan Huong
Journal of Environmental Protection
Vol.12 No.12
,December 14, 2021
DOI:
10.4236/jep.2021.1212062
155
Downloads
1,004
Views
Citations
Spinning the Facts against Genetically Engineered Foods?
(Articles)
Troy Gordon Schmitz
,
Manhong Zhu Smith
Theoretical Economics Letters
Vol.10 No.3
,May 22, 2020
DOI:
10.4236/tel.2020.103029
499
Downloads
1,493
Views
Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
576
Downloads
1,727
Views
Citations
The Effect of Trace Elements Accumulation on the Levels of Secondary Metabolites and Antioxidant Activity in Carrots, Onions and Potatoes
(Articles)
Evangelia Flemotomou
,
Theofanis Molyviatis
,
Ioannis Zabetakis
Food and Nutrition Sciences
Vol.2 No.10
,December 19, 2011
DOI:
10.4236/fns.2011.210143
5,311
Downloads
10,339
Views
Citations
Teachers Dietary Practices during School Day in Jeddah, Western Saudi Arabia
(Articles)
Balkees Abed Bakhotmah
Food and Nutrition Sciences
Vol.3 No.11
,November 20, 2012
DOI:
10.4236/fns.2012.311203
4,415
Downloads
6,317
Views
Citations
Vended foods in Lagos, Nigeria: A potential reservoir for the spread of emerging strains of drug resistant bacteria
(Articles)
Kabiru Olusegun Akinyem
,
Muibat O. Fashola
,
Nene Habib
,
Esther Akinwande
Health
Vol.5 No.4
,April 16, 2013
DOI:
10.4236/health.2013.54089
4,996
Downloads
7,509
Views
Citations
Institutional Foods Development Perspectives Review
(Articles)
Ranganathan Kumar
,
Tamilselvan Kathiravan
,
Ramalingam Rajamanickam
,
Shanmugam Nadanasabapathi
Food and Nutrition Sciences
Vol.4 No.9
,August 20, 2013
DOI:
10.4236/fns.2013.49114
9,789
Downloads
11,667
Views
Citations
Antimicrobial Resistance in
Enterococcus
sp Isolated from Soft Cheese in Southern Brazil
(Articles)
Luciana Furlaneto-Maia
,
Kátia Real Rocha
,
Fernanda Carla Henrique
,
Amanda Giazzi
,
Márcia Cristina Furlaneto
Advances in Microbiology
Vol.4 No.3
,February 19, 2014
DOI:
10.4236/aim.2014.43023
5,651
Downloads
8,810
Views
Citations
Functional Foods for Obesity Management
(Articles)
Rajitha Sunkara
,
Martha Verghese
Food and Nutrition Sciences
Vol.5 No.14
,August 13, 2014
DOI:
10.4236/fns.2014.514148
9,047
Downloads
13,349
Views
Citations
Antioxidant, Antibacterial and Antitumor Activity of Ethanolic Extract of the
Psidium guajava
Leaves
(Articles)
Tatiane Vieira Braga
,
Rosana Gonçalves Rodrigues das Dores
,
Camila Soncin Ramos
,
Fernanda Cristina Gontijo Evangelista
,
Letícia Márcia da Silva Tinoco
,
Fernando de Pilla Varotti
,
Maria das Graças Carvalho
,
Adriano de Paula Sabino
American Journal of Plant Sciences
Vol.5 No.23
,November 27, 2014
DOI:
10.4236/ajps.2014.523365
9,912
Downloads
13,123
Views
Citations
This article belongs to the Special Issue on
Medicinal Plants
Comparison between Hydroponic and Soil-Grown Strawberries: Sensory Attributes and Correlations with Nutrient Content
(Articles)
Chenin Treftz
,
  Zhang
,
Stanley T. Omaye
Food and Nutrition Sciences
Vol.6 No.15
,November 19, 2015
DOI:
10.4236/fns.2015.615143
8,109
Downloads
10,761
Views
Citations
Functional Foods, Old Age and Diabetes
(Articles)
Marta Coronado Herrera
,
Rey Gutiérrez Tolentino
,
Salvador Vega y León
,
Claudia Radilla Vázquez
,
Marcela Vazquez Francisca
,
María de Lourdes Ramírez Vega
Food and Nutrition Sciences
Vol.6 No.16
,December 14, 2015
DOI:
10.4236/fns.2015.616155
4,654
Downloads
5,859
Views
Citations
Comparison between Hydroponic- and Soil-Grown Raspberries (
Rubus idaeus
): Vi-ability and Sensory Traits
(Articles)
Chenin Treftz
,
Stanley T. Omaye
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616158
5,818
Downloads
7,433
Views
Citations
Microbiological Assessment of Fast Foods Sold in Lokoja Metropolis, Nigeria
(Articles)
Patience Temitope Fowoyo
,
Ridwan Baba-Ali
Open Access Library Journal
Vol.2 No.5
,May 20, 2015
DOI:
10.4236/oalib.1101541
1,924
Downloads
2,947
Views
Citations
How Do Commercial Children’s Foods Influence Their Growth and Development? A Map of Commercially Available Children’s Foods in Honduras
(Articles)
Adriana Santana Hernández
,
Sofía Raquel Mejía Motiño
,
Adriana Beatriz Di Iorio
,
Cindy Mérida
Food and Nutrition Sciences
Vol.10 No.2
,February 13, 2019
DOI:
10.4236/fns.2019.102013
787
Downloads
2,348
Views
Citations
A New Approach for Identifying Potentially Effective Indigenous Plants Consumed by Chenchu Tribes and Their Nutritional Composition-India
(Articles)
Sreenivasa Rao Jarapala
,
Godha Shivudu
,
Korra Mangathya
,
Anita Rathod
,
Hrusikesh Panda
,
Pendli Kalyan Reddy
American Journal of Plant Sciences
Vol.12 No.8
,August 4, 2021
DOI:
10.4236/ajps.2021.128082
235
Downloads
1,042
Views
Citations
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