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DOI
Author
Journal
Affiliation
ISSN
Subject
Consumer Preference and Quality Expectation of Oyster Mushroom Black Hot Pepper Sauce “
Shito
”
(Articles)
Hannah Opoku
,
Doreen Dedo Adi
,
Rita Adasi Fenteng
Open Access Library Journal
Vol.9 No.12
,December 30, 2022
DOI:
10.4236/oalib.1109468
37
Downloads
407
Views
Citations
Effects of a low-voltage electric pulse charged to culture soil on plant growth and variations of the bacterial community
(Articles)
Jun Yeong Yi
,
Ji Won Choi
,
Bo Young Jeon
,
Il Lae Jung
,
Doo Hyun Park
Agricultural Sciences
Vol.3 No.3
,May 15, 2012
DOI:
10.4236/as.2012.33038
8,577
Downloads
14,511
Views
Citations
Pepper and Onion Yield Estimate Parameters as Affected by Seed Treatment Options: In the Selected Districts of Central Rift Valley; Oromia Regional State of Ethiopia
(Articles)
M. Teshome-Abdissa
,
O. Feyissa-Begna
,
B. Abnet-Dereje
Open Access Library Journal
Vol.2 No.2
,February 10, 2015
DOI:
10.4236/oalib.1101243
865
Downloads
1,495
Views
Citations
Spread of
Phytophthora capsici
in Black Pepper (
Piper nigrum
) in Vietnam
(Articles)
Van Long Nguyen
Engineering
Vol.7 No.8
,August 26, 2015
DOI:
10.4236/eng.2015.78047
7,325
Downloads
10,449
Views
Citations
Screening and Characterization of Nitrite Degrading
Lactobacillus plantarum
in Chinese Traditional Pickles
(Articles)
Jian Jiang
,
Ning Li
,
Wenjun Wang
,
Ruining Xie
,
Yi Qiao
,
Feng Wang
,
Chunzhi Zhang
Food and Nutrition Sciences
Vol.12 No.12
,December 24, 2021
DOI:
10.4236/fns.2021.1212094
257
Downloads
1,194
Views
Citations
Optimization of the Protocol for the
in Vitro
Cultivation of
Piper aduncum
L.
(Articles)
Sâmia Torres Silva
,
Fernanda Ventorim Pacheco
,
Ivan Caldeira Almeida Alvarenga
,
José Eduardo Brasil Pereira Pinto
,
Suzan Kelly Vilela Bertolucci
,
Cibelly Pereira Ferreira
American Journal of Plant Sciences
Vol.5 No.23
,November 27, 2014
DOI:
10.4236/ajps.2014.523363
4,413
Downloads
5,383
Views
Citations
This article belongs to the Special Issue on
Medicinal Plants
Effect of Ice-Temperature and Spermidine on Chilling Sensitivity of Pepper
(Articles)
Dongjie Liu
,
Guoliang Sui
,
Yongzhou He
,
Ji Liu
,
Wen Qin
Food and Nutrition Sciences
Vol.4 No.2
,February 6, 2013
DOI:
10.4236/fns.2013.42022
4,148
Downloads
6,559
Views
Citations
Gas Exchange and Production of Photosynthetic Pigments of
Piper aduncum
L. Grown at Different Irradiances
(Articles)
Fernanda Ventorim Pacheco
,
Helbert Rezende de Oliveira Silveira
,
Amauri Alves Alvarenga
,
Ivan Caldeira Almeida Alvarenga
,
José Eduardo Brasil Pereira Pinto
,
Jean Marcel Sousa Lira
American Journal of Plant Sciences
Vol.4 No.12C
,December 26, 2013
DOI:
10.4236/ajps.2013.412A3014
4,699
Downloads
6,562
Views
Citations
This article belongs to the Special Issue on
Plant Stress Response Research
Ability of Fungi, Isolated from Nsukka Peppers and Garden-Egg Plant Rhizospheres, to Solubilize Phosphate and Tolerate Cadmium
(Articles)
C. E. Onyia
,
C. U. Anyawu
,
M. N. Ikegbunam
Advances in Microbiology
Vol.5 No.7
,July 8, 2015
DOI:
10.4236/aim.2015.57051
3,754
Downloads
5,610
Views
Citations
Occurrence of Cassava Mosaic Begomovirus New Species and
Ageratum Leaf Curl Cameroon Virus
on Pepper (
Capsicum annuum
L.) in Togo
(Articles)
Kodjovi Atassé Dansou-Kodjo
,
Assion Sétu Mivedor
,
Kossikouma Djodji Adjata
,
Jérôme Duclercq
,
Yawovi Mawuena Dieudonné Gumedzoe
Agricultural Sciences
Vol.10 No.5
,May 27, 2019
DOI:
10.4236/as.2019.105052
1,106
Downloads
1,991
Views
Citations
Bacterial Community Diversity of Fermented Pepper in Brazzaville Revealed by Illumina Miseq of 16S rRNA Gene
(Articles)
Angélique Espérance Lembella Boumba
,
Augustin Aimé Lebonguy
,
Joseph Goma-Tchimbakala
,
Stech Anomene Eckzehel Nzaou
,
Chancelvie Pahivelle Limingi Polo
,
Mickaëlle Bokamba Moukala
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121004
466
Downloads
1,030
Views
Citations
Assessment of Growth and Productivity on Four Black Pepper Varieties (
Piper nigrum
L.) in Three Target Provinces of Vietnam
(Articles)
Duong Thi Oanh
,
Nguyen Van Long
,
Nguyen Quang Ngoc
,
Tran Thi Dieu Hien
,
Pham Thi Hoai
,
Nguyen Ba Huy
Engineering
Vol.13 No.12
,December 20, 2021
DOI:
10.4236/eng.2021.1312046
261
Downloads
1,416
Views
Citations
In Vitro
Antioxidative Activity and Antihypertensive Activity of Soy Sauce Cake Derived from the Manufacturing of Japanese Style Fermented Soy Sauce
(Articles)
Takeshi Nagai
,
Yasuhiro Tanoue
,
Norihisa Kai
,
Nobutaka Suzuki
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38147
6,417
Downloads
9,206
Views
Citations
Physiochemical Properties, Volatile Compounds and Sensory Evaluation of Chili Sauce Shrimp Paste from Different Regions in Indonesia
(Articles)
Wildan Suhartini
,
Fang Yang
,
Wenshui Xia
Food and Nutrition Sciences
Vol.10 No.3
,March 28, 2019
DOI:
10.4236/fns.2019.103026
1,363
Downloads
3,599
Views
Citations
Visible and Near-Infrared Spectroscopic Discriminant Analysis Applied to Identification of Soy Sauce Adulteration
(Articles)
Chunli Fu
,
Jiemei Chen
,
Lifang Fang
,
Tao Pan
American Journal of Analytical Chemistry
Vol.13 No.2
,February 28, 2022
DOI:
10.4236/ajac.2022.132005
334
Downloads
1,129
Views
Citations
Nutrient Intake and Impact of the Consumption of Two Street Foods (Garba and Rice Eggplant Sauce) in Humans
(Articles)
N’Gbésso Amos Ekissi
,
Yadé Réné Soro
,
Gnogbo Alexis Bahi
,
Ahou Bénédicte Nina Kouassi
,
N’Guessan Jean-Eugène Parfait Kouadio
,
Kouassi Benjamin Yao
,
Allico Joseph Djaman
Food and Nutrition Sciences
Vol.13 No.3
,March 10, 2022
DOI:
10.4236/fns.2022.133017
147
Downloads
767
Views
Citations
Oxidation Studies of T-91 and T-22 Boiler Steels in Air at 900°C
(Articles)
Dinesh Gond
,
Vikas Chawla
,
D. Puri
,
S. Prakash
J. of Minerals and Materials Characterization and Eng.
Vol.9 No.8
,August 20, 2010
DOI:
10.4236/jmmce.2010.98053
6,742
Downloads
8,734
Views
Citations
Acute and Severe Hypercalcemia in a Near-Drowning Victim
(Articles)
Tomoaki Takata
,
Akihisa Nakaoka
,
Kazuhiro Kato
,
Takeaki Fukui
,
Satoko Maeta
,
Chishio Munemura
,
Yoshikazu Murawaki
International Journal of Clinical Medicine
Vol.4 No.10
,October 23, 2013
DOI:
10.4236/ijcm.2013.410075
3,377
Downloads
4,836
Views
Citations
The disease reactions of heirloom bell pepper “California Wonder” to
Phytophthora capsici
(Articles)
Byron L. Candole
,
Patrick J. Conner
,
Cecilia McGregor
,
Vickie Waters
,
Pingsheng Ji
Agricultural Sciences
Vol.3 No.3
,May 15, 2012
DOI:
10.4236/as.2012.33049
5,726
Downloads
10,720
Views
Citations
Evaluation of phytophthora root rot-resistant
Capsicum annuum
accessions for resistance to phytophthora foliar blight and phytophthora stem blight
(Articles)
Byron L. Candole
,
Patrick J. Conner
,
Pingsheng Ji
Agricultural Sciences
Vol.3 No.5
,September 24, 2012
DOI:
10.4236/as.2012.35088
4,530
Downloads
7,561
Views
Citations
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